What's on?
VINtwined are taking part in the Evening Standard's London Food Month!
Wednesday to Friday throughout June we will be opening the doors of the Clerkenwell Kitchen to bring fantastic English wines and exquisite dish pairings to you fine people of London. Experience fine wines and great dishes sourced right here in England
Following the surprise European Referendum result, wine lovers are looking closer to home. Fortunately, there is now some fantastic wine being produced on our very own shores including some unusual and surprising varietals and styles. Join us as we showcase the best of British wine and food. It's the result that we didn't want, but we'll get through it together!
Wednesday - Friday throughout June. Set menu and A la carte options available
The Clerkenwell Kitchen, 27-31 Clerkenwell Close, EC1R 0AT
To book call 07875560776 or email hello@vintwined.com
Alternatively, you can buy tickets in advance for our set menu.
Getting Fizzy at "This is English"
James Welch (left) and Neil Deacon (Right) toasting another fantastic dinner!
Sumptuous spiced pork belly works wonderfully with Bolney's Bacchus
The beautiful dinning room at The Clerkenwell Kitchen
A proud Guinea Fowl breast dish created to match perfectly with Henner's Reserve 2010
I want this image as wall paper! Truly English trifle inspired by Biddenden's Special mead
Corks and Canapes @ The Dead Dolls House
Learn about wine in a relaxed environment with some nibbles
If you're looking for a bite-sized VINtwined experience then this is for you. We will be bringing a regular wine-tasting event with carefully chosen nibbles. Each week will have a different theme and you'll be guided through the flight by me.
We seek to make wine fun and approachable - it's booze afterall so why would you want a stuffy lecture?
Wednesday evenings at 7pm
17th May - Wines of Languedoc
31st May - English wine
The Dead Dolls House, Upper Street, Islington, N1 1RQ
Tickets £25
More events and more dates coming soon!
Contact hello@vintwined or +44 (0)787 556 607 76 for more information